The Sugar Plum Fairy is in the house! Pancakes in the House! At least that’s what I was thinking of when I made this gingerbread concoction, this morning! You will L O V E these pancakes topped with warm Ginger Plum Compote! Created this recipe all by lonesome!
Ingredients
- Pancakes:
- Bisquick Heart Smart pancake mix.
- 1/2 tsp each of ground cinnamon & ginger
- Dash of ground cloves
- 1/3 cup molasses
- 1/4 cup sugar
- Ginger Plum Compote:
- Juice of 1/2 orange
- 1/4 cup Ginger Liqueur
- 1 TBS syrup
- Dash of cloves & cinnamon
Instructions
- Pancakes:
- Heat griddle to 350 degrees
- Prepare pancakes according to box directions. Add ground cinnamon, ginger, ground cloves, molasses and sugar. Mix well.
- Use a 1/3 measuring cup to pour batter for each pancake
- Ginger Plum Compote:
- Place everything in small sauté pan. Cook on medium low until the liquid is thickened to a syrup consistency. Be careful not to stir too much so the plums don’t lose their shape.