Fire Crackers

Fire Crackers

APPETIZERS

I make these crackers all the time and keep them ready for snacking or when we have friends over. Everyone loves the tangy spice! There are many recipes out there for similar crackers. I have reduced the amount of spice, which gives you a hint of flavor, rather than overpowering you with the taste of ranch dressing. Everyone that tries them raves, but they can’t quite figure out what is on them. I like to keep ‘em guessing and I kinda enjoy that! Click photo for printable recipe.

 

Baked Rice Samosas

Baked Rice Samosas

I made these crispy samosas as part of a collaboration with a group of international food bloggers. Since I’m from Texas, I decided to fill them with Mexican rice. The flavors of the spicy rice, onions, peppers & peas were perfect for this typical Indian dish. The Tex Mex flair really worked! They were easy to make with store bought phyllo dough. And, even tastier with a side of salsa. These are definitely going to be added to my party appetizer list. The filling possibilities are endless! I used my Mexican Rice recipe and it was delish. Dig in, y’all!

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