This luscious pan of roasted strawberries was incredible. It is so versatile – I put these strawberries on my French Toast, made a cocktail & used it for a yummy parfait. What would you make with these roasted strawberries?? I found this recipe on Instagram @gatherandfeast – I could not find the recipe on her blog, so I have attached a printed version with some tweaks from my own experience making these fabulous strawberries.
Notes
Original recipe from @gatherandfeast on Instagram
Ingredients
- 4 pints of strawberries, washed and sliced
- 2-3 TBS maple syrup
- 1 vanilla bean
- 3-4 fresh thyme sprigs
Instructions
- Preheat the oven to 350 degrees.
- Line a large baking pan with parchment paper. I used a glass baking dish.
- Bake for 20-30 minutes. The original recipe posted called for a shorter time period, but I felt they needed a bit more time.
